There aren’t a lot of real easy recipes out there I like better than chicken peperonata. Simple, too. You cut up some chicken, add onion, garlic, tomatoes and a boatload of peppers, simmer the whole shebang and voila… peperonata. That’s the recipe in a nutshell, mind you. Anyway, the flavor this simple combination of ingredients gives your poultry or meat is astonishing. Especially grilled meats. But I’ll be more than…
This is, without a shadow of a doubt, the best roast chicken I’ve had in quite some time. I received the recipe from a friend of mine who was kind enough to attach a photo to her email. It looked phenomenal. Hunger-inducing. Had me running out the door collecting ingredients that same afternoon. And then I tried it for the first time and let me tell you; this is paradisiacal!…