Comments on: Roasted Vegetables & Salami Flatbread

By: Roxanne

Roxanne — Mon, 18 Jul 2011 03:32:46 +0000

I stumbled on this food blog and I’ve been looking through a few of your recipes. They look great and healthy! Is this one meant for two people?

By: Props and Undergrounds « Kayotic Kitchen

Props and Undergrounds « Kayotic Kitchen — Tue, 15 Feb 2011 14:16:52 +0000

[...] a piece of crumpled up paper goes a long way, like I used for my Tanane or Roasted Veggies & Salami Bread [...]

By: Megan

Megan — Sat, 20 Feb 2010 02:53:49 +0000

I love browsing through all your photos and looking at your food photography-all the colors in this post are absolutely stunning. Not to mention that this recipe sounds delicious :)

By: Fiona

Fiona — Sat, 30 Jan 2010 14:56:52 +0000

Love it! my family never enjoyed eating vegetables so much… even better reheated a couple of days later. Thank you!
It reminds me of a olive-less Muffeletta.

By: Sadako

Sadako — Fri, 29 Jan 2010 17:37:19 +0000

I made this for my friends this evening and it was a HUGE HIT!

By: Marisa

Marisa — Thu, 28 Jan 2010 10:38:20 +0000

So creative! That looks amazing!

By: Brad

Brad — Tue, 26 Jan 2010 21:07:30 +0000

Thanks for the creative recipe, sounds and looks great. I like the frozen tree pic.

By: Jenny

Jenny — Tue, 26 Jan 2010 19:03:13 +0000

I’m positively drooling here! Yummy!!!

By: Jenny in Montana

Jenny in Montana — Tue, 26 Jan 2010 17:13:24 +0000

Oh. My. Goodness!

I love all the veggies in this sandwich. Will have to search for Moroccan bread…haven’t seen in the local stores.

So excited to try this…thanks for posting!

By: WKF

WKF — Tue, 26 Jan 2010 07:50:19 +0000

A muffaletta has olive salad(tapenade) on it.
Central Grocery in New Orlean’s is considered the home of the muffaletta. They sell their olive salad on line. I like Boscoli’s olive salad a little better.

http://www.boscoli.com/index.php

https://www.nolacajun.com/Central-Grocery-Olive-Salad_p_87.html?gclid=COGh7IjHwZ8CFRUTswod7D-w2w

You sandwich is beautiful. and it looks like it would taste like spring!