Nom nom nom.
Some of you knew this was gonna happen the moment you laid eyes on the baking stone, right? What can I say? It almost forced me to come up with the best pizza dough ever. Yes, EVER! Pizza is important at my house so this is a really big deal.
It was rough, the pressure was high but I survived and there’s a slight chance I pulled it off. Heck, I know I pulled it off. It was absolutely perfect, if I say so myself. Okay, enough with all the modesty: this crust was light, fluffy with a slight hint of sweetness and just the right amount of salt. Yum.
We were burning up the last coals in the egg, so the stone should have been a wee bit hotter. Now that would have made the pizza utterly perfect, but this wasn’t too shabby either.

But it was the pizza crust I was testing here. And the sauce. They were so good!

I promise I’ll shoot both recipes as soon as I’m back home.
You see, I didn’t just mean to torment you by rubbing pizza in your face—well, I do have a cruel streak—but I mainly wanted to let you know why emails or comment questions will go unanswered. Tomorrow morning I’ll be going on vacation with my family! I am so ready for nothing but fun and family time, and family time is sacred to me, which means next to no pc time.
Postings will continue, so don’t think you’re off the hook! I’ll probably check in once or twice, briefly, but I won’t really be around. Have a great week, everyone. Stay safe and happy.
Love,
Kay
RSS feed for comments on this post. TrackBack URL
It looks delectable. Have a wonderful time, Kay!
What a teaser Kay! Have fun with the boys!!!!
Oh my word, that crust looks perfect! Have a fabulous vacation!
Oh my, that crust does look perfect! Have a great vacation, but then hurry up and share more pizza recipes! ;)
I will admit this is something I haven’t done on my grill yet. I just haven’t gotten around to it. LOL.
And now I’m out of charcoal, so it’ll have to wait until Thursday.}:P
By the way, man was that applewood smoked pork tenderloin delicious.
*hides*
De korst ziet er echt geweldig uit. Zelfgebakken pizza is mijn lievelings. Gaat er altijd in :).
Have a wonderful vacation, Kay! These moments are really important.
That looks like my kind of pizza, can’t wait to see the recipe!
I hope you have a very nice, relaxing holiday.
Teasing us is cruel, but you deserve vacation just like anyone else! Enjoy!
… great, now I’m hungry …
Hope you had a wonderful vacation. Speaking of vacation, I’ve got friends coming from Canada for two weeks!! I keep checking back for this pizza recipe. I have printed out so many of your dishes to make during their visit. I really don’t want to miss this recipe. Can you email it to me?
P.S. Your Blog is amazing!!!
@ KrazyKook:
Afraid you’ll have to wait a bit longer. I just shot the recipe and turning it into a three-in-one for next week: crust, sauce and seasoning recipes all coming up!