Comments on: Kay’s Pork Strips

By: Honey Apricot Pork Strips « Bad Dog! No Biscuit

Honey Apricot Pork Strips « Bad Dog! No Biscuit — Mon, 23 Jan 2012 20:16:07 +0000

[...] a favorite of mine ever since. For me I especially love this dish with mashed potatoes! Hit this link for the original page and [...]

By: AG

AG — Tue, 04 May 2010 11:39:24 +0000

I absolutely loved this dish and so did my bf. Totally yum! I used tamari instead of soy sauce though as that’s what we had on hand and I used 2 tbsp instead of 1 as we tend to like our food quite salty. Do you think it would matter much what kinda soy sauce I use in this recipe? Thanks for such a wonderful recipe, Kay!

By: Jeannnie

Jeannnie — Tue, 20 Apr 2010 03:34:37 +0000

This was a delicious recipe. Very glad I stumbled upon it!! Thanks got the great blog!!

By: Jeannie

Jeannie — Wed, 14 Apr 2010 20:43:11 +0000

But don’t forget to do what your little man does… stop and smell the flowers… :-) Great pictures!!

By: Diana

Diana — Thu, 21 Jan 2010 22:01:38 +0000

I’m addicted of your recipes… Serious. Everything I try is absolutely delightful:) I had many compliments from my family tonight.
As I had a plum jelly in my fridge, can say it works well!
Thank you Kay so much. I think this marinade could be good for BBQ too.

By: Caren

Caren — Thu, 01 Oct 2009 06:02:36 +0000

Thank you for the great website!
Tried this recipe yesterday and keep out really good. I think that let it cook for to long as there was hardly any gravy/juices so it was quite dry to eat with rice.
Next time I will strictly keep to the cooking time you mentioned.
Today I will be making your spaghetti pie and beef sausages with balsamic vinegar.

By: Bill Bartmann

Bill Bartmann — Thu, 03 Sep 2009 22:33:35 +0000

Cool site, love the info.

By: Kari

Kari — Sun, 30 Aug 2009 22:44:17 +0000

I love your blog! I’m just venturing out on my own after living with housemates who were fantastic cooks so I had to finally start to learn how to cook :) This recipe was awesome and SUPER easy! Thanks so much for all the great recipes!!

By: Kim

Kim — Thu, 25 Jun 2009 04:17:07 +0000

This looks so simple–& delicious. I plan on trying it out tomorrow using chicken cutlets. Will report back.

By: Receita Tiras de Porco Agridoce com Pimento Vermelho | Receitas Culinárias | Prato Cheio

Tue, 16 Jun 2009 12:38:03 +0000

[...] 2009, na categoria de Receitas Práticas De As minhas Receitas (Visitar o site) Descobri esta receita aqui, quando andava entretida a fazer as minhas pesquisas gastronómicas. Pareceu-me tao simples e [...]