Comments for Kayotic Kitchen

Comment on Photoshop: haze by Tanya Alekseeva

Tanya Alekseeva — Thu, 02 Sep 2010 18:44:37 +0000

Kay, you are so clever, I never stop admiring your photography and your recipe blog (and I am a Raw Foodie even!!). I was wondering how do you create a beutiful designer border for photos, like the 3 pictures of your smoothie, your boy and a castle have in your Home page? Would LOVE it if you could share! xxTanya

Comment on Kay`s Chicken Marsala by Jenna

Jenna — Thu, 02 Sep 2010 15:47:09 +0000

Oooh, I love the idea of adding diced peaches . . . that’s what I love about your recipes. There’s always something creative and unexpected.

Comment on Kay`s Chicken Marsala by peachkins

peachkins — Thu, 02 Sep 2010 13:34:17 +0000

it looks really delicious…

Comment on Kay`s Chicken Marsala by Arch

Arch — Thu, 02 Sep 2010 11:44:45 +0000

looks amazing…i dont eat chicken that much, but after seeing you dish out one delicacy after another, I am totally hooked !

Comment on Kay`s Chicken Marsala by Maria

Maria — Thu, 02 Sep 2010 10:00:50 +0000

It looks delicious, Kay!

Comment on Ask and Ye Shall Receive by Kay`s Chicken Marsala « Kayotic Kitchen

Kay`s Chicken Marsala « Kayotic Kitchen — Thu, 02 Sep 2010 08:15:37 +0000

[...] asked for a chicken marsala recipe in the ‘your requests” section of my site. Somehow I never got around to shooting my version. My bad. Mea Maxima Culpa. [...]

Comment on Kay`s Chicken Marsala by Meeta

Meeta — Thu, 02 Sep 2010 08:08:25 +0000

This will definitely be dinner tonight! Looks amazing!

Comment on Ham, Cheese & Chicory Rolls by Sofia

Sofia — Wed, 01 Sep 2010 05:11:57 +0000

Here is a good tip for this recipe, just replace the ham by some jamon iberico de bellota, in case you do not know it this is probably the best ham in the world, it is extremely tasty and healthy (no cholesterol), it comes from a particular breed of swine only found in Spain and Portugal. While it is a bit pricey, the results on the recipe are just amazing. If you want to keep it low budget, buy some Serrano ham which is also great.
I always buy my iberico ham online at Buyjamon.com as it is fresh and delivered to your door.

BuyJamon.com the market place for iberico ham.

Comment on Curried Chicken with Leeks by Jenna

Jenna — Tue, 31 Aug 2010 16:05:45 +0000

Hi Kay! I love your blog and really admire your photography. I was told it was “Blog Day”, so I recommended your blog on mine. I’m using one of your pictures just to add interest and to encourage people to click on over to your site . . . I hope that’s OK with you, but if it’s not, please let me know! You have my contact info. Thanks!!

Comment on Curried Chicken with Leeks by Kay

Kay — Tue, 31 Aug 2010 06:31:40 +0000

@ Nir:

Washing your chicken can be very dangerous. Raw chicken is contaminated with several different bacteria that can cause food poisoning and salmonella. Washing it won’t kill those bacteria and germs, but what you are doing is spreading those bacteria throughout your kitchen, on top of your work surface and all over the utensils that happen to lie there. Washing chicken only increases the chance of food poisoning.