Aug 1, 2008

Kay’s Tzatziki

Filed under: Greek Food,Recipes,sauces — Tags: , , , , , , , , — Kay @ 9:20 am

Pita Gyros with Greek potatoes for dinner tonight. Now what makes Greek food really great is Tzatziki. I love the stuff. On top of meat, chicken, French fries or just with plain bread as an appetizer. I like it all. Doesn’t matter if it’s prepared authentically or with a twist. I always make my Tzatziki in the morning (often even the night before) so that all the separate ingredients slowly…

Jul 27, 2008

Pizza Sauce

Filed under: Italian Food,Pizza,Recipes,sauces — Tags: , , , , , , , , — Kay @ 11:13 pm

Pizza sauce is controversial. So many different ways of cooking it, so many different preferences. I like mine cooked and balanced – not too acidic, not too sweet, not with one ingredient being overpowering, just a perfect balance between flavors that makes everything come together. Pizza sauce makes or breaks a good home made pizza. It took me so long, with so much tweaking, to find a sauce that was…