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Soul Warming Recipes!
Big Green Egg
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Hot & Spicy!
K’s Choice
Peppery Chicken Curry
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Oriental Express
Let’s crank up the colors in your kitchen a nudge. Another one of my ‘standard repertoire‘ recipes is a simple chicken & vegetable curry. But unlike my Creamy Chicken Casserole, I serve this one often. It’s fast, flavorful, healthy and colorful, which (believe it or not) is a big plus for me. I just really take to colorful food. Don’t mind me, it’s just another one of my many abnormalities….
Kayotic Mash
This recipe sprouted from my mind not too long ago – when I needed a quick side dish to go with a pepper steak I was about to serve a few hours later. What do you mean last minute? It had to be a recipe that would include potatoes as well as vegetables, be creamy but without the use of heavy cream or even butter. Bonus points for incorporating the…
Potage Parmentier
Carbs are the enemy! Which is probably one of the reasons they’re so darn good. I was a low carber for several years, and in all this time there was only one thing I truly missed and craved; potatoes. Simple potatoes -in all their glory- are my one and only real carb addiction, in whatever way they’re prepared. They’re also one of my favorite things to cook because of their versatility and endless…
Creamy Chicken Casserole
This is a simple, fast and delicious meal. They are the absolute best. This recipes also ranks high in the ‘male favorite foods top 10′ here. Geez, I wonder why. Big plus for me; you can make it ahead of time, and it’s a soup based sauce rather than just heavy cream with a few floating mushrooms here and there. I love to come up with exotic recipes, it’s a…
Crispy Cheese & Ragout Bread
No real fancy photo’s this time because, well, this just ain’t a real fancy dish and I had to work quick! It’s snack time!! There’s the classic Croque Monsieur -grilled ham & cheese sandwich topped with bechamel- and you have the Croque Madame -grilled ham & cheese sandwich topped with a fried egg. These are both brilliant, but just too heavy for a snack. My recipe is derived from these…
(Pine) Apple Tart
Somehow this always seems to happen to me when the pantry is utterly empty and the stores are closed. Sweet cravings. Those cravings are few and far between for me -I don’t really have a sweet tooth, thank God- but when they do strike, oh boy, they strike with a vengeance. They’re so relentless I’ll often find myself eating half the dough even before I’ve baked the cookies. Sadly enough…
