Having lived in Indonesia for so long, this was my mom’s favorite side-dish and, by chance, was the last thing I cooked for her. It’s been years since I last ate it—not sure why because it’s a really great recipe—and I wasn’t prepared for the wave of memories it brought back. Isn’t it amazing how food can make those people we miss seem so nearby? Like I can pick up the…
I’m slightly addicted to the Indonesian kitchen but it’s pretty hard for me to actually post Indonesian recipes to my blog. Mainly because I want everyone—regardless of where on God’s green earth they reside—to be able to recreate my recipes without having to go on wild witch-hunts for special ingredients. When it comes to Indonesian cooking; that’s pretty darn hard to do. Lots of dishes require special spices, spice blends or…