Comments on: Cajun Chicken Sandwich

By: Jim

Jim — Tue, 12 Jun 2012 03:35:11 +0000

“Washday” = What.. Ah, iPad…

By: Jim

Jim — Tue, 12 Jun 2012 03:34:05 +0000

Was that you could get B&G pickles at KingsAlmarkt in AmstelveenWashday where you using for the Cajun spices?

By: Stacey

Stacey — Tue, 29 May 2012 09:55:35 +0000

Ah, that explains it! ;-) Thanks!

By: Kay

Kay — Tue, 29 May 2012 09:51:41 +0000

Every now and then you can buy them at the Jumbo supermarket. But that's rare so I'm growing my own :)

By: Stacey

Stacey — Tue, 29 May 2012 09:40:57 +0000

Hey Kay, Sounds like a fantastic recipe. It’s going on my list of things to try! Btw, where do you get fresh jalapeno’s in Holland? I’m in Enschede and can only find the jarred stuff… Groeten, Stacey

By: Jack

Jack — Thu, 24 May 2012 05:21:19 +0000

Thanks Arrisje but now,what is a German gherkin?sweet,sour,dill.I must know.lol.Hungry masses will be waiting starting Friday night.

By: Arrisje

Arrisje — Wed, 23 May 2012 22:32:01 +0000

No the Amercian gherkins are not the same. I found out the hard way. If you are able to shop on a military base you will be able to buy the German gherkins, they taste just like the Dutch one :)

By: Jack

Jack — Wed, 23 May 2012 20:12:30 +0000

Be happy to send a care package.E-mail me a list.And rules for customs regarding food shipments

By: Kay

Kay — Wed, 23 May 2012 20:07:24 +0000

We don’t even have sweet gherkins that are sold like this here. They’re sold as spears and are loaded with artificial colors and stuff. Nasty.

By: Simone

Simone — Wed, 23 May 2012 20:04:02 +0000

Now that’s my kind of sandwich. But then, you can give me a sandwich any time of day… Just love bread!