Like every food blogger out there, I too struggle with a serious loss of light during those long autumn and winter months. Never made a secret of the fact I prefer shooting with natural light, but alas, not a whole lot I can do about it. So, I’ve toyed with my studio lights a bit more and after a lot of trying (and some minor cussing), I think found the setup that…
One of my favorite Dutch food shows is called: ‘Over de kook“. It’s a show, or better yet, a contest between five amateur chefs battling it out in a restaurant kitchen using their favorite recipes. It’s a good watch. One of the recipes they aired really caught my eye: a basic roasted tomato soup, full of lovely vegetables, garnished with herbed goat cheese. What was so special about it? They…
Wait! Don’t start your weekend just yet. I need you for a split moment. A couple of years back they started selling slow cookers here. Okay, so I admit we were a little late to the party! Suffice to say I bought one (a Kenwood) immediately but really, I was duly unimpressed. The darn thing got so hot that low and slow seemed like an impossible task. Recipes that were supposed…
I’ve got a fantastic -not to mention easy- and slightly strange lunch recipe to share that I got from a friend of mine. I guess you could say I’m blessed, recipes find their way to me from all over the world. But this one’s the real deal. It’s filling enough to hold you over ’til dinner, and that’s exactly how I like my food. I don’t do well on just…